[1. Xhuveli L. Review in wheat breeding and genetic resources in Albania. JARTS Suppl 2009; 92: 57-72.]Search in Google Scholar
[2. Xhelo K, Elezi F. Stability of wheat genotypes in conditions of Lushnja region. Alb J Agri Sci 2014; (Special edition): 219-223.]Search in Google Scholar
[3. Reggiani R, Bozo S, Bertani A. The effect of salinity on early seedling growth of seeds of three wheat (Triticum aestivum L.) cultivars. Can J Plant Sci 1995; 75:175-177.10.4141/cjps95-029]Open DOISearch in Google Scholar
[4. Hasegawa PM, Bressan RA, Pardo JM. The dawn of plant salt toler- ance genetics. Trends in Plant Sci 2000; 5:317-319.10.1016/S1360-1385(00)01692-7]Open DOISearch in Google Scholar
[5. Qin D, Wu H, Peng H, Yao Y, Ni Zh, Li Zh, ZhouCh, Sun Q. Heat stress-responsive transcriptome analysis in heat susceptible and tolerant wheat (Triticum aestivum L.) by using Wheat Genome Array. BMC Genomics 2008; 9:432.10.1186/1471-2164-9-432]Open DOISearch in Google Scholar
[6. Yokoi S, Bressan AR, Hasegawa PM. Salt stress tolerance of plants. JIRCAS Working Report 2002; 25-33.]Search in Google Scholar
[7. Zhu JK. Plant salt tolerance. Trends in Plant Science 2001; 6:66-71. 10.1016/S1360-1385(00)01838-0]Open DOISearch in Google Scholar
[8. Hasegawa PM, Bressan RA, Zhu JK, Bohnert HJ. Plant cellular and molecular responses to high salinity. Plant Mol Biol 2000; 5: 463-499.10.1146/annurev.arplant.51.1.46315012199]Search in Google Scholar
[9. Sanders D, Brownlee C, Harper JF. Communicating with calcium. Plant Cell 2000; 11: 691-706.10.1105/tpc.11.4.69114420910213787]Open DOISearch in Google Scholar
[10. Zhu JK. Genetic analysis of plant salt tolerance using Arabidopsis. Plant Phys 2000; 124:941-948.10.1104/pp.124.3.941153929011080272]Search in Google Scholar
[11. Almeselmani M, Deshmukh PS, Vishwanathan C. Effects of prolonged high temperature stress on respiration, photosynthesis and in gene expression in wheat (Triticum aestivum L.) varieties differing in their thermotolerance. Plant Stress 2012; 6(1): 25-32.]Search in Google Scholar
[12. Maestri E, Klueva N, Perrotta C, Gulli M, Nguyen HT, Marmiroli N. Molecular genetics of heat tolerance and heat shock proteins in cereals. Plant Mol Biol 2002; 48: 667-681.10.1023/A:1014826730024]Open DOISearch in Google Scholar
[13. Galle A, Csiszar J, Secenji M, Tari I, Gyorgyey J, Dudits D, Erdei L. Changes of glutathione S-transferase activities and gene expression in Triticum aestivum during polyethylene-glycol induced osmotic stress. Acta Biologica Szegediensis 2005; 49(1-2): 95-96.]Search in Google Scholar
[14. Dixon D P, Davis BG, EdwardsR. Functional divergence in the glutathione transferase superfamily in plants. J Biol Chem 2002; 277: 30859-30869.10.1074/jbc.M20291920012077129]Search in Google Scholar
[15. Raisul IMd, Chowdhury AK, Rahman MMd, Rohman MMd. Comparative Investigation of Glutathione S-transferase (GST) in different crops and purification of high active GSTs from onion (Allium cepa L.). J Plant Sci 2015; 3(3): 162-170.]Search in Google Scholar
[16. Liu D. Liu Y, Rao J, Wang G, Li H, Ge F, Chen C. Over expression of the glutathione S-transferase gene from Pyrus pyrifolia fruit improves tolerance to abiotic stress in transgenic tobacco. Plant Mol Biol 2013; 47(4): 515-523.]Search in Google Scholar
[17. Rohman MM, Hossain AM, Fujita M. Levels of a dominant glutathione S-transferase in onion bulbs have a seasonal relationship with physiological inhibitors. Aust J Crop Sci 2010; 4(1): 55-62.]Search in Google Scholar
[18. Niazi A, Ramezani A, Dinari A. GSTF1 gene expression analysis in cultivated wheat plants under salinity and ABA treatments. Mol Biol Res Comm 2014; 3(1): 9-19.]Search in Google Scholar
[19. Zhiponova M, Szilak L, Erdei L, Gyorgyey J, Dudits D. Comparative approach for the isolation of genes involved in the osmotolerance of wheat. Acta Biol Szeged 2002; 46(3-4): 49-51.]Search in Google Scholar
[20. Dalmay T, Rubino L, Burgyán J, Kollár Á and Russo M. Functional analysis of cymbidium ringspot virus genome. Virology 1993; 194: 697-704.10.1006/viro.1993.13108503183]Search in Google Scholar
[21. Sharma R, Sahoo A, Devendran R, Jain M. Over-expression of a rice Tau class glutathione S-transferase gene improves tolerance to salinity and oxidative stresses in Arabidopsis. PloS one 2014; 9.3: e92900.10.1371/journal.pone.0092900]Search in Google Scholar
[22. Greenway H. Plant response to saline substrates. Growth and ion uptake of several varieties of Hordeum during and after sodium chloride treatment. Aust J of Biol Sci 1962; 15:16-38.10.1071/BI9620016]Search in Google Scholar
[23. Noble C L, Halloran G M and West D W. Identification and selection for salt tolerance in lucern (Medicago saliva L.). Aust J Agric Res 1984; 35: 239-252.10.1071/AR9840239]Open DOISearch in Google Scholar
[24. Edwards R, Dixon DP. Plant glutathione transferases. Meth Enzymol 2005; 41:169-86. 10.1016/S0076-6879(05)01011-6]Search in Google Scholar
[25. Edwards R, Dixon DP. The role of glutathione transferases in herbicide metabolism. Sheffield Acad Press 2000; 38-71.]Search in Google Scholar
[26. Galle A, Csiszar J, Secenji M, Tari I, Gyorgyey J, Dudits D, Erdei L. Induction and regulation of glutathione transferases in wheat species exposed to PEG induced osmotic stress. Acta Biol Sze 2011; 55(1): 79-80.]Search in Google Scholar
[27. Mauch F, Dudler R. Differential induction of distinct glutathione transferases of wheat by xenobiotics and by pathogen attack. Plant Physiol 1993; 102: 1193-1201.10.1104/pp.102.4.11931589058278547]Open DOISearch in Google Scholar
[28. Cossani MC, Reynolds MP. Physiological traits for improving heat tolerance in wheat. Plant Physiol 2012; 160: 1710-1718.10.1104/pp.112.207753351010423054564]Search in Google Scholar
[29. Bacu A, Hoxhaj M, Ibro V, Elezi F. Unmodified expression of rbcS and rbcL genes may be responsible for the resistance of Albanian local wheat cultivars Dajti, LVS and Progres toward Mediterranean high temperatures. J of Env Prot and Ecol 2016; 4: 1370-1374.]Search in Google Scholar