Variability of Old Sweet Cherries Found in Slovak Regions and Their Preservation
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05. Aug. 2017
Über diesen Artikel
Artikel-Kategorie: Mini Review
Online veröffentlicht: 05. Aug. 2017
Seitenbereich: 184 - 189
Eingereicht: 18. Aug. 2016
Akzeptiert: 30. Mai 2017
DOI: https://doi.org/10.1515/prolas-2017-0031
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© by Michaela Benková
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Benková, Michaela
National Agriculture and Food Centre, Research Institute of Plant Production Piešt’any, Bratislavska cesta 122, 921 68 Piešt’any,Slovak Republic
Čičová, Iveta
National Agriculture and Food Centre, Research Institute of Plant Production Piešt’any, Bratislavska cesta 122, 921 68 Piešt’any,Slovak Republic
Benedikova, Daniela
National Agriculture and Food Centre, Research Institute of Plant Production Piešt’any, Bratislavska cesta 122, 921 68 Piešt’any,Slovak Republic
Mendel, Lubomir
National Agriculture and Food Centre, Research Institute of Plant Production Piešt’any, Bratislavska cesta 122, 921 68 Piešt’any,Slovak Republic
Glasa, Miroslav
Institute of Virology, Biomedical Research Center, Slovak Academy of Sciences, Dúbravská cesta 9, 84505Bratislava, Slovak Republic