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Journals
Rural Sustainability Research
Volume 27 (2012): Issue 1 (January 2012)
Open Access
Changes in Sugar Content in Winter Wheat during Overwintering
Antons Ruža
Antons Ruža
,
Dzidra Kreišmane
Dzidra Kreišmane
,
Dzintra Kreita
Dzintra Kreita
and
Silvija Strikauska
Silvija Strikauska
| Aug 30, 2012
Rural Sustainability Research
Volume 27 (2012): Issue 1 (January 2012)
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Published Online:
Aug 30, 2012
Page range:
6 - 15
DOI:
https://doi.org/10.2478/v10236-012-0002-5
Keywords
carbohydrates
,
hardiness
,
sowing time
,
sowing rate
,
cultivars
This content is open access.
Antons Ruža
Institute of Agrobiotechnology, LLU
Dzidra Kreišmane
Institute of Agrobiotechnology, LLU
Dzintra Kreita
Institute of Agrobiotechnology, LLU
Silvija Strikauska
Institute of Agrobiotechnology, LLU