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Proceedings of the International Conference on Business Excellence
Volume 18 (2024): Issue 1 (June 2024)
Open Access
Social Capital and Environmental Performance: An Investigation in the Kenyan Meat Supply Chain
Edwin Obonyo
Edwin Obonyo
,
S. Wagura Ndiritu
S. Wagura Ndiritu
and
Marco Formentini
Marco Formentini
| Jul 03, 2024
Proceedings of the International Conference on Business Excellence
Volume 18 (2024): Issue 1 (June 2024)
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Published Online:
Jul 03, 2024
Page range:
1682 - 1691
DOI:
https://doi.org/10.2478/picbe-2024-0140
Keywords
Environmental Performance
,
Supply Chain Management
,
Social capital
,
Agri-food
© 2024 Edwin Obonyo et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Edwin Obonyo
Institute of Mathematical Sciences Strathmore University
Nairobi, Kenya
S. Wagura Ndiritu
Strathmore University Business School,
Nairobi, Kenya
Marco Formentini
Department of Information Engineering and Computer Science -DISI, University of Trento
Povo (TN)