In 1719, the Royal Academy of Music was founded with the purpose of setting Italian opera in England on solid ground. Previously, at least two thirds of the Italian operas staged in London had been pasticci.
L. Lindgren lists 19 of 30 operas between 1705 and 1717 as operatic pasticci, ‘Critiques of Opera in London, 1705–1719’, in A. Colzani (ed.), On the history of the term (operatic) ‘pasticcio’ in England cf. C. Price, ‘Pasticcio’, On the significance of women as an element of the entertainment audiences – and the corresponding misogynist reactions in print – see e.g. J. Brewer, ‘“The most polite age and the most vicious.” Attitudes towards Culture as a Commodity, 1660–1800’, in A. Bermingham and J. Brewer (eds),
Stage entertainments with music were part of the social life of the On the audience(s) in London’s ‘public’ music life in the first half of the eighteenth century, cf. esp. R.D. Hume, ‘The Economics of Culture in London, 1660–1740’,
Refined fields of interest found their reflection in the then new media: journals and so-called moral weeklies. They tackled a wide range of topics and printed ‘reader contributions’ in order to present different opinions on the same subject, including arts. Importantly, these publications occasionally hinted at certain differences between male and female preferences with regard to variety and compilation in knowledge practice. On a very broad level, journals which predominantly addressed a female audience usually involved a concept of the French
Mrs Crackenthorpe uses political imagery to decry one-sided education that leads to one-sided judgements. This would inevitably be revealed in conversation, including conversation about the arts and sciences. She goes on to describe how an English music lover would make his general views and actions completely dependent on those of the musician, the poetry lover on the poet etc.
With regard to musical theatre, the mixture of, or preference for, particular artistic traditions could vary. The most basic categories are the three levels of text, music and performance (including the ways these three were combined). In the context of efforts to distinguish opera from other musical entertainment, English debates at that time focused on the question of whether these layers could be conceived as stylistically coherent. Such efforts at distinction are particularly relevant because, at the beginning of the eighteenth century prior to the introduction of all-sung Italian opera as a regular form of evening entertainment in London, the English stage had incorporated more diegetic as well as extra-diegetic types of music and dance into the main theatre plot than in other European stages in that period.
Cf. C. Price, A. DeSimone bases her recent monograph on the assumption that a certain craze for ‘musical miscellany’ was at the heart of any musical entertainment in England in the first half of the eighteenth century as part of English cultural identity,
When Italian opera was introduced alongside efforts to separate musical from non-musical theatre,
Cf. Price, Debates on how to combine English poetry with Italian music continued to dominate well into the 1730s and have been thoroughly studied by numerous scholars. Cf. e.g. H. Knif, On the different reasons for – and practices of – staging pasticci in European theatres cf. e.g. the many contributions to the volume: G. zur Nieden and B. Over (eds), Since this article is concerned with historic audiences’ judgements and convictions, period information provided in printed libretti, scores, other print media, and conversations – as far as we are able to prove its authenticity – is the basis for this analysis. It is for this reason that my article focuses on period sources, whereas philologically more complex analyses of the operas in question will be referred to in the footnotes. Cf. Lindgren, One of the exceptions was R. Fiske and R.G. King suggest that J.E. Galliard was the author, cf. ‘Galliard, John Ernest’, In F. Raguenet,
The Royal Academy of Music was a new opera enterprise organised as a stock company with a board of 15 to 20 directors entrusted with all the major decision-making. Its manager Heidegger was one of them and its musical director George Frideric Handel must have played a leading role in the Academy’s decisions.
Heidegger was not re-elected in the Academy’s second season but remained the manager of the opera house, cf. E. Gibson, Cf. J. Milhous and R.D. Hume, ‘The Charter for the Royal Academy of Music’, Cf. e.g. Gibson, and H.D. Clausen, ‘Der Einfluß der Komponisten auf die Librettowahl der Royal Academy of Music (1720–1729)’, in H.J. Marx (ed.), Cf. M. Bucciarelli, ‘“Farò il possibile per vincer l’animo di M.r Handel”: Senesino’s Arrival in London and
It should be noted that such explicit presentation of the composers’ names was quite rare. The fact that the work is credited with two contributing authors (though we know today that the music was sourced from at least three composers in its first London staging) proves even more interesting thereby since it implies that specifying two composers may have been more agreeable to audiences than giving the correct number of three (or more). R. Strohm, ‘Händels Pasticci’, in A. Jacobshagen and P. Mücke (eds), J. Roberts, ‘Vinci, Porpora and the Royal Academy of Music’, Roberts, ‘Vinci’, pp. 258–265.
Cf., for example, its announcement as a pasticcio at the Händel-Festspiele in Halle, 2018 ( At the same time, the prima-donna’s role in both cases seems to have been specifically designed for Margherita Durastanti, who was absent from London during the third season. With regard to Cf. I. Knoth, ‘Eine Kriegerin für die Londoner Opernbühne: Margherita Durastanti als Clelia in
The librettist Paolo Rolli’s part is particularly enlightening. Rolli had a reputation of being a proud librettist who took the dramatic component of the Italian However, later in the Academy’s first period Rolli adapted his individual views to the directors’ wishes more readily than at this early stage. Clausen, As L. Lindgren and C. Caruso pointed out, Rolli may have been introduced to French literature by his father, an architect from Burgundy, and continued experiments with French literature well into the 1740s, ‘Rolli, Paolo Antonio’,
There are further indications that the drama was specifically tailored to suit the female members of the audience. The dramatic design of Cf. Knoth, Rolli even included citations from Livy and had them marked in the printed libretto.
Thanks to this structure, it can be argued that each act of While the writers of some preserved letters prefer Handel (cf. e.g. D. Burrows et al. (eds), Knoth, pp. 212–214. Originally, Bononcini had composed it for In this context, it should be noted that the queen Tomiri is presented in a more convincing leadership role in
It is indisputable that, during the Academy’s first period (from 1720 to 1728), its preference lay with freshly-composed operas by a single musical composer. This may have been due to musicians’ interests and their influence on the directors or to more general classicist aesthetic ideals applied as a means of distinguishing the operatic ventures from more ‘compiled’ or ‘miscellaneous’ London entertainment. It is peculiar that the one experiment with the most openly premeditated compilation, This dedication is given on the inside title page of the printed libretto, signed by Giovanni Bononcini. He adapted his opera, which was first staged in Rome in 1719, for London in 1723.
My discussion of the rare operatic pasticcio from this period shows that even when a new company began to diverge along elitist lines in the entertainment sector, there was still some demand for compilation in opera. After all, simultaneously with Italian operas the same refined opera audiences consumed other forms of entertainment which boasted a much greater element of compilation on the theatre stage, culminating in Cf. Lanfossi,
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