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Journal of Veterinary Research
Volume 62 (2018): Issue 1 (March 2018)
Open Access
Relationship between the content of chlorinated hydrocarbons and fatty acid composition of milk fat
Renata Pietrzak-Fiećko
Renata Pietrzak-Fiećko
Department of Commodities and Food Analysis, University of Warmia and Mazury in Olsztyn
Olsztyn, Poland
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Pietrzak-Fiećko, Renata
Mar 30, 2018
Journal of Veterinary Research
Volume 62 (2018): Issue 1 (March 2018)
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Published Online:
Mar 30, 2018
Page range:
71 - 78
Received:
Sep 05, 2017
Accepted:
Feb 26, 2018
DOI:
https://doi.org/10.2478/jvetres-2018-0010
Keywords
cow milk
,
mare milk
,
DDT
,
γ-HCH
© 2018 R. Pietrzak-Fiećko, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
