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Journals
Logistics, Supply Chain, Sustainability and Global Challenges
Volume 12 (2021): Issue 1 (December 2021)
Open Access
Green Sourcing: Effects on Supplier Performance Metrics in Fast Food Restaurants in Frontier Markets
Paul Mukucha
Paul Mukucha
,
Bongani E Mushanyuri
Bongani E Mushanyuri
and
Divaries Cosmas Jaravaza
Divaries Cosmas Jaravaza
| Jan 18, 2022
Logistics, Supply Chain, Sustainability and Global Challenges
Volume 12 (2021): Issue 1 (December 2021)
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Published Online:
Jan 18, 2022
Page range:
47 - 59
Received:
May 27, 2021
DOI:
https://doi.org/10.2478/jlst-2021-0004
Keywords
Green sourcing
,
Supplier evaluation
,
Fast food restaurant
,
Frontier Markets
,
Supplier performance metrics
,
Green packaging material
,
Total cost of ownership
,
Quality of sourced material
,
delivery performance
© 2021 Paul Mukucha et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.