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Folia Horticulturae
Volume 22 (2010): Issue 1 (June 2010)
Open Access
Evaluation of the yield and some components in the fruit of blue honeysuckle (
Lonicera caerulea
var. edulis Turcz. Freyn.)
Monika Małodobry
Monika Małodobry
,
Monika Bieniasz
Monika Bieniasz
and
Ewa Dziedzic
Ewa Dziedzic
| Aug 01, 2013
Folia Horticulturae
Volume 22 (2010): Issue 1 (June 2010)
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Published Online:
Aug 01, 2013
Page range:
45 - 50
DOI:
https://doi.org/10.2478/fhort-2013-0150
Keywords
mass of berries
,
anthocyanins
,
vitamin C
© 2010 Monika Małodobry et al., published by Versita
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Monika Małodobry
Department of Pomology and Apiculture Faculty of Horticulture, University of Agriculture in Krakow
Kraków, Poland
Monika Bieniasz
Department of Pomology and Apiculture Faculty of Horticulture, University of Agriculture in Krakow
Kraków, Poland
Ewa Dziedzic
Department of Pomology and Apiculture Faculty of Horticulture, University of Agriculture in Krakow
Kraków, Poland