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Commentary: DIN Technical Report 133 - Toxicological Evaluation of Additives for Tobacco Products - A Guide

   | Dec 30, 2014

Cite

1. DIN-Fachbericht 133: Toxikologische Bewertung von Zusatzstoffen für Tabakprodukte - Ein Leitfaden; Beuth Verlag GmbH, Bestellnummer: 97615 (2004).Search in Google Scholar

2. DIN-Fachbericht 133: Toxicological evaluation of ad-ditives for tobacco products - A guide; Beuth Verlag GmbH, Bestellnummer: 97615 (2005).Search in Google Scholar

3. Baker, R.R., E.D. Massey, and G. Smith: An overview of the effects of tobacco ingredients on smoke chemis-try and toxicity; Food. Chem. Toxicol. 42 Suppl. (2004) 58-83.Search in Google Scholar

4. Carmines, E.L.: Evaluation of the potential effects of ingredients added to cigarettes. Part 1: Cigarette design, testing approach, and review of results; Food Chem. Toxicol. 40 (2002) 77-91.Search in Google Scholar

eISSN:
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Language:
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Journal Subjects:
General Interest, Life Sciences, other, Physics