[
Anderson J.W., Hanna T.J. (1999): Whole grains and protection against coronary heart disease: what are the active components and mechanisms? The American Journal of Clinical Nutrition 70(3): 307–308.
]Search in Google Scholar
[
Assefa G., Feyissa F., Gebeyehu A., Minta M. (2003): Characterization of selected oats varieties for their important production traits in the highlands of Ethiopia. In Proceedings of the 11th Annual Conference of the Ethiopian Society of Animal Production Addis Ababa, Ethiopia: 305–314
]Search in Google Scholar
[
Chen C. Y. O., Milbury P. E., Collins F. W., Blumberg J. B. (2007): Avenanthramides are bioavailable and have antioxidant activity in humans after acute consumption of an enriched mixture from oats. The Journal of Nutrition 137(6): 1375–1382.
]Search in Google Scholar
[
Duda M., Tritean N., Racz I., Kadar R., Russu F., Fiţiu A., Muntean E., Vâtcă A. (2021): Yield performance of spring oats varieties as a response to fertilization and sowing distance. Agronomy 11(5): 815.
]Search in Google Scholar
[
Eberhart S. A., Russell W. A. (1966): Stability parameters for comparing varieties. Crop Science 6: 36–40.
]Search in Google Scholar
[
Eskridge K. M. (1990): Selection of stable cultivars using a safety-first rule. Crop Science 30: 369–374. 4: 1–24.
]Search in Google Scholar
[
Eskridge K. M., Mumm R. F. (1992): Choosing plant cultivars based on the probability of outperforming a check. Theoretical and Applied Genetics 84: 899–900.
]Search in Google Scholar
[
Finlay K. W., Wilkinson G. N. (1963): The analysis of adaptation in a plant breeding programme. Australian Journal of Agricultural Research. 14: 742–754.
]Search in Google Scholar
[
Kenward M. G., Roger J. H. (1997): Small sample inference for fixed effects from restricted maximum likelihood. Biometrics 53: 983–997.
]Search in Google Scholar
[
Macholdt J., Piepho H. P., Honermeier B. (2019): Mineral NPK and manure fertilization affecting the yield stability of winter wheat: results from long-term field experiment. European Journal of Agronomy 102: 14–22.
]Search in Google Scholar
[
Piepho H. P. (1996): Simplified procedure for comparing the stability of cropping systems. Biometrics 52: 315–320.
]Search in Google Scholar
[
Piepho H. P. (1997): Analyzing genotype-environment data by mixed models with multiplicative terms Biometrics 53: 761–766.
]Search in Google Scholar
[
Piepho H. P. (1999): Stability analysis using the SAS system. Agronomy Journal 91: 154–160.
]Search in Google Scholar
[
Searle S. R., Casella G., McCulloch C. E. (2006): Variance Components. John Wiley & Sons, Inc., Hoboken, New Jersey.
]Search in Google Scholar
[
Shukla G. K. (1972): Some statistical aspects of partitioning genotype-environmental components of variability. Heredity 29(2): 237–245.
]Search in Google Scholar
[
Speed T. P., Williams E. R., Patterson H. D. (1985): A note on the analysis of resolvable block designs. Journal of the Royal Statistical Society Series B 47: 357–361.
]Search in Google Scholar
[
Sterna V., Zute S., Brunava L. (2016): Oat grain composition and its nutrition benefice. Agriculture and Agricultural Science Procedia 8: 252–256.
]Search in Google Scholar
[
Stevens E. J., Armstrong K. W., Bezar H. J., Griffin W. B., Hampton J. G. (2004): Fodder oats: an overview. Fodder oats: a world overview (33): 11–18.
]Search in Google Scholar
[
Studnicki M., Paderewski J., Piepho H. P., Wójcik-Gront E. (2017): Prediction accuracy and consistency of cultivar ranking for factor-analytic linear mixed model for winter wheat multienvironmental trials. Crop Science 57: 2506–2516.
]Search in Google Scholar