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Journals
Acta Technologica Agriculturae
Volume 21 (2018): Issue 4 (December 2018)
Open Access
Empirical Models and Process Optimization for Prediction of Nutritional Parameters of Stored Cowpea Variety (IT96D-610K)
Musliu Olushola Sunmonu
Musliu Olushola Sunmonu
,
Michael Mayokun Odewole
Michael Mayokun Odewole
,
Ibukunolowa Omotola Oyeleke
Ibukunolowa Omotola Oyeleke
,
Grace Olufunke Otitodun
Grace Olufunke Otitodun
,
Mobolaji Omobowale
Mobolaji Omobowale
and
Moses Odunayo Ogundare
Moses Odunayo Ogundare
| Dec 26, 2018
Acta Technologica Agriculturae
Volume 21 (2018): Issue 4 (December 2018)
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Published Online:
Dec 26, 2018
Page range:
141 - 148
DOI:
https://doi.org/10.2478/ata-2018-0026
Keywords
cowpea
,
diatomaceous earth
,
storage
,
nutritional composition
,
silos
© 2018 Musliu Olushola Sunmonu et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Musliu Olushola Sunmonu
University of Ilorin,
Nigeria
Michael Mayokun Odewole
University of Ilorin,
Nigeria
Ibukunolowa Omotola Oyeleke
University of Ilorin,
Nigeria
Grace Olufunke Otitodun
Nigerian Stored Products Research Institute,
Ilorin, Nigeria
Mobolaji Omobowale
University of Ibadan,
Nigeria
Moses Odunayo Ogundare
Nigerian Stored Products Research Institute,
Ilorin, Nigeria