Current status of prevalence of yeast-like fungi in the environment of horses bred in Poland / Aktualny status występowania grzybów drożdżopodobnych w środowisku hodowlanym koni w Polsce

Blue M.G. (1983). Mycotic invasion of the mare’s uterus. Vet. Rec., 113: 31-32.Search in Google Scholar

Chengappa M.M., Maddux R.I., Grer S.C. (1984). Isolation and identification of yeasts and yeastlike organisms from clinical veterinary sources. J Clin Microbiol. 19: 427-428.Search in Google Scholar

Cleff M.B., Lima A.P., Faria R.O., Meinerz A.R.M., Antunes T.A., Araujo F.B. (2005). Isolation of Candida spp from vaginal microbiota of healthy canine females during estrous cycle. Braz. J. Microbiol., 36: 201-204.Search in Google Scholar

Garoussi M.T., Khosravi A.R., Havareshti P. (2007). Mycoflora of cervicovaginal fluids in dairy cows with or without reproductive disorders. Mycopathologia, 164: 97-100.Search in Google Scholar

Horse Feeding Standards. Collaborative work. (1997). Institute of Physiology and Animal Nutrition, Polish Academy of Sciences, Jabłonna.Search in Google Scholar

Kano R., Makimura K., Kushida T., Nomura M., Yamaguchi H., Hasegawa A. (2000). First isolation of Stephanoascus ciferrii fromacat. Microbiol. Immunol., 44: 711-713.Search in Google Scholar

Pfaller M.A., Diekema D.J. (2010). Epidemiology of invasive mycoses in North America. Crit Rev. Microbiol. 36: 1-53.Search in Google Scholar

Pfaller M.A., Diekema D.J., Gibbs D.L., Newell V.A., Nagy E., Dobiasova S., Rinaldi M., Barton R., Veselov A. (2008). Candida krusei,amultidrug-resistant opportunistic fungal pathogen: geographic and temporal trends from the ARTEMIS DISK Antifungal Surveillance Program, 2001 to 2005. J. Clin. Microbiol., 46: 515-521.Search in Google Scholar

Pugh D.G., Martin M.T., Shull J.W., Bowmen J.M. (1986). Endometrial candidiosis in 5 mares. J Equine Vet. Sci., 6: 40-43.Search in Google Scholar

Sobel J.D., Faro S., Force R., Foxman B., Ledger W.J., Nviriesy P.R. (1998). Vulvovaginal candidiasis: epidemiologic, diagnostic, and therapeutic considerations. Am. J. Obstet. Gynecol., 178: 203-211.Search in Google Scholar

Soki H., Nagase Y., Yamazaki K., Oda T., Kikuchi K. (2010). Isolation of the yeast-like fungus Stephanoascus ciferrii by culturing the aural discharge ofapatient with intractable otitis media. Case report. Jansenshogaku Zasshi, 84: 210-212.Search in Google Scholar

Tibary A., Anouassi A., Sghiri S. (2005). Factors affecting reproductive performance of camels at the herd and individual level. In: Faye B., Esemov P. (Eds), Desertification Combat and Food Safety: The Added Value of Camel Producers NATO Science Series Series I: Life and Behavioural Sciences. IOS Press: Amsterdam, pp. 97-114.Search in Google Scholar

Trofa D., Gacser A., Nosanchuk J.D. (2008). Candida parapsilosis, an emerging fungal pathogen. Clin. Microbiol. Rev., 21: 606-625.Search in Google Scholar

Verma S., Katoch R.C., Jand S.K., Sharm B.M., Nigam P. (1999). Mycobiotic flora of female genitalia of buffaloes and cows with reproductive disorders. Vet. Res. Comm., 23: 337-341. Search in Google Scholar

• A preliminary study of the relationships between echotextural characteristics of the mammary gland and chemical composition of milk during early lactation in ewes
• Roles of dietary supplementation of exogenous protease in low fishmeal aquafeed: a mini review
• Origanum majorana essential oil ameliorated the behavioral, biochemical, physiological and performance perturbations induced by aflatoxin B1 in growing rabbits
• Effect of feeding selected strains of conserved breed hens with diets containing legumes on egg quality and content and activity of lysozyme
• Antimicrobial efficacy of postbiotics of lactic acid bacteria and their effects on food safety and shelf life of chicken meat
• Influence of early qualitative feed restriction and barrier perch access on some meat quality traits, growth performance, and diet cost analysis in broiler chickens
• Withania somnifera as a phytoherbal growth promoter for broilers farming
• Biofloc technology in aquaculture: Advantages and disadvantages from social and applicability perspectives
• Effects of dietary supplementation of peppermint extract on growth performance, intestinal microbiota, liver and intestine histopathology of Cyprinus carpio
• Effects of farrowing induction on some farrowing characteristics in the pig: a review
• Dietary fish oil sparing with blended vegetable oils on growth, fatty acid composition and lipid-metabolism-related genes expression in juvenile rainbow trout (Oncorhynchus mykiss)
• Influence of dietary chitosan-oligosaccharides supplementation on productive and reproductive performance of laying hens
• Female bovine donor age influence on quality markers’ expression and PPARs abundance in day 7 blastocysts
• Dietary sodium alginate effect on growth, digestion, body composition, antioxidant capacity, and mucous immune response in yellowfin sea bream Acanthopagrus latus
• Sustainable intensification – reaching towards climate resilience livestock production system
• Detoxification impacts of dietary probiotic and prebiotic supplements against aflatoxins: an updated knowledge
• Chocolate byproducts and protected fats enriched with chromium to replace corn in diets of early lactation Holstein cows: feed utilization, blood profile, and lactational performance
• Prebiotic effects of dietary xylooligosaccharides on fish gut microbiota, growth, and immunological parameters – a review
• Oregano leaf extract dietary administration modulates performance, redox status, intestinal health, and expression of some related genes of Nile tilapia (Oreochromis niloticus L.)
• Analysis of physical parameters and chemical composition of offal from Puławska fattening pigs raised in deep litter and slatted floor housing systems
• An overview of modern biotechnological tools in aquatic food production
• Involvement of aberrant DNA methylation in the deregulated expression of EHF, LPAR1, MPZL3, and POPDC2 genes in equine sarcoids
• Effects of different salinity levels on performance of Nile tilapia fingerlings in a biofloc culture system
• Nano-oregano essential oil improves rainbow trout’s (Oncorhynchus Mykiss) growth performance, oxidative status, fatty acid profile of fillet, affects gene expression and supports skin and intestinal histomorphometry
• Application of herbal dietary supplements in aquaculture – a review
• Influence of dietary chitosan supplementation on growth indicators, nutrient digestibility, immunity, cecal microbiota, and intestinal morphology of growing male rabbits
• Hydroponic fodders for livestock production – a review
• Occurrence of mycotoxins in conserved grass and legume forages: a systematic review
• Poultry farming does not play a significant role in global warming
• Strategies for promoting sustainable aquaculture in arid and semi-arid areas
• Dandelion root extract in trout feed and its effects on the physiological performance of Oncorhynchus mykiss and resistance to Lactococcus garvieae infection
• Hermetia illucens as a source of antimicrobial peptides – a review of in vitro and in vivo studies
• Combined effects of Spirulina platensis and Pediococcus acidilactici on the growth performance, digestive enzyme activity, antioxidative status, and immune genes in zebrafish
• Effect of the inclusion of extruded flaxseed in the diet of fattening pigs on performance parameters and blood parameters
• Growth performance, feed utilization, hematological parameters, and histological features of Nile tilapia (Oreochromis niloticus) fed diets with supplementary herbal extracts under prolonged water exchange
• Influence of diet changes on the condition and physiological state of juvenile sea trout (Salmo trutta)
• Effects of dietary supplementation with phytobiotic encapsulated plant extracts on broilers’ performance parameters, welfare traits and meat characteristics
• Dietary effect of S-Methylmethionine sulfonium chloride on growth, serum biochemical parameters, body composition, and expression of some related gene in Oreochromis niloticus
• Exploring the biogenic peptide’s potential in combating bacterial zoonosis: application and future prospect
• Nutritional supplements for the control of avian coccidiosis
• The ameliorative effects of dietary rosemary (Rosmarinus officinalis) against growth retardation, oxidative stress, and immunosuppression induced by waterborne lead toxicity in Nile tilapia fingerlings
• A review of black soldier fly (Hermetia illucens) as a potential alternative protein source in broiler diets
• Cell-based meat labeling – current worldwide legislation status
• The effects of replacing fishmeal by mealworm (Tenebrio molitor) on digestive enzymes activity and hepatopancreatic biochemical indices of Litopenaeus vannamei
• Potential role of plant polysaccharides as immunostimulants in aquaculture: a review
• A review on the epigenetics modifications to nanomaterials in humans and animals: novel epigenetic regulator
• Influence of water quality and pollution on broiler's performance, vaccine and antibiotic efficiencies
• Molecular differences in mitochondrial genomes (mitogenomes) of dogs with recurrent and multiple tumours and their reference to the human mitochondrial genome
• Use of zinc nanoparticles and/or prodigiosin to mitigate heat stress in rabbits
• Assessment of initial investment strategies for different farm-scale scenarios with economic cost analyses in offshore salmon farming
• Feed additives of bacterial origin as an immunoprotective or imunostimulating factor
• Potential of Paulownia leaves silage in lamb diet to improve ruminal fermentation and fatty acid profile – an in vitro study
• The effect of dietary supplementation with guar (Cyamopsis tetragonoloba) meal protein on the quality and chemical composition of pig carcasses
• Effect of boiling on chemical composition of small brown snail (Cornu aspersum aspersum) meat
• The relationship between dietary curcumin supplementation and metabolic syndrome
• Chamomile: functional properties and impacts on poultry/ small ruminant health and production
• Recent advances in in-vitro meat production
• Effects of dietary thymoquinone inclusion on antioxidative, oxidative, pro-inflammatory responses, semen attributes and testicular changes in heat-stressed rabbit bucks
• Applying the CRISPR/Cas9 for treating human and animal diseases: a comprehensive review
• A mini-review on plant-derived phenolic compounds with particular emphasis on their possible applications and beneficial uses in aquaculture
• Application development on Brassica species in aquaculture – a review
• Multi-faceted characterization of mesenchymal stem cells and their application as a powerful tool for agrobiotechnology, assisted reproductive technologies, and veterinary and regenerative biomedicine
• From animal personality to animal individuality in farm animals – a review
• Effect of dietary supplementation with fish meal and soybean meal on gastrointestinal function in carnivorous companion animals – using mink (Neovision vision) as a model
• Evaluation of distiller’s dried grains with solubles in aquafeeds: a review