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Acta Veterinaria
Volume 64 (2014): Issue 4 (December 2014)
Open Access
Evaluation of Zackel Lamb Meat Quality with the Aim of Increasing the Conservation Value of the Breed
Savić Mila
Savić Mila
,
Baltić Milan
Baltić Milan
,
Becskei Zsolt
Becskei Zsolt
,
Dimitrijević Blagoje
Dimitrijević Blagoje
,
Dimitrijević Vladimir
Dimitrijević Vladimir
,
Savić Đorde
Savić Đorde
and
Vegara Mensur
Vegara Mensur
| Dec 30, 2014
Acta Veterinaria
Volume 64 (2014): Issue 4 (December 2014)
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Published Online:
Dec 30, 2014
Page range:
438 - 446
Received:
May 19, 2014
Accepted:
Nov 20, 2014
DOI:
https://doi.org/10.2478/acve-2014-0041
© by Savić Mila
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.