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Journals
Archives of Industrial Hygiene and Toxicology
Volume 60 (2009): Issue 4 (December 2009)
Open Access
Co-occurrence of Aflatoxins, Ochratoxin A, Fumonisins, and Zearalenone in Cereals and Feed, Determined by Competitive Direct Enzyme-Linked Immunosorbent Assay and Thin-Layer Chromatography
Maja Klarić
Maja Klarić
,
Zdenka Cvetnić
Zdenka Cvetnić
,
Stjepan Pepeljnjak
Stjepan Pepeljnjak
and
Ivan Kosalec
Ivan Kosalec
| Jan 07, 2010
Archives of Industrial Hygiene and Toxicology
Volume 60 (2009): Issue 4 (December 2009)
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Published Online:
Jan 07, 2010
Page range:
427 - 434
DOI:
https://doi.org/10.2478/10004-1254-60-2009-1975
Keywords
kontaminacija hrane
,
mikotoksini
,
prirodni karcinogeni
,
sinergizam mikotoksina
This content is open access.
Maja Klarić
Faculty of Pharmacy and Biochemistry, University of Zagreb, Zagreb, Croatia
Zdenka Cvetnić
Faculty of Pharmacy and Biochemistry, University of Zagreb, Zagreb, Croatia
Stjepan Pepeljnjak
Faculty of Pharmacy and Biochemistry, University of Zagreb, Zagreb, Croatia
Ivan Kosalec
Faculty of Pharmacy and Biochemistry, University of Zagreb, Zagreb, Croatia