Login
Register
Reset Password
Publish & Distribute
Publishing Solutions
Distribution Solutions
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Blog
Contact
Search
EUR
USD
GBP
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Journal of Horticultural Research
Volume 24 (2016): Issue 2 (December 2016)
Open Access
The Effect of Plant Growth Promoting Bacteria on Transplants Growth and Lettuce Yield in Organic Production
Magdalena Szczech
Magdalena Szczech
,
Anna Szafirowska
Anna Szafirowska
,
Waldemar Kowalczyk
Waldemar Kowalczyk
,
Justyna Szwejda-Grzybowska
Justyna Szwejda-Grzybowska
,
Agnieszka Włodarek
Agnieszka Włodarek
and
Robert Maciorowski
Robert Maciorowski
| Dec 30, 2016
Journal of Horticultural Research
Volume 24 (2016): Issue 2 (December 2016)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Published Online:
Dec 30, 2016
Page range:
101 - 107
Received:
Jun 01, 2016
Accepted:
Nov 01, 2016
DOI:
https://doi.org/10.1515/johr-2016-0026
Keywords
organic lettuce
,
transplants bacterization
,
yield quality
© 2016 Magdalena Szczech et al., published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.