13 Articles
Open Access | Dec 22, 2021
Strategic Potential of Agricultural Waste as a Feedstock for Biofuels Production in Ukraine
, , and
Open Access | Dec 22, 2021
Slaughter Results, Meat Chemical Composition and pH of Aberdinangus, Hereford and Limousin bulls
and
Open Access | Dec 22, 2021
Pre-treatment Effect on Physical and Microbial Parameters of Smoked Baltic Sprats
and
Open Access | Dec 22, 2021
Creating a Regulatory Framework for the ESG-investment in the Multimodal Transportation Development
, , , and
Open Access | Dec 22, 2021
The Significance of “Green” Skills and Competencies Making the Transition Towards the “Greener” Economy
, and
Open Access | Dec 22, 2021
Influence of Veneer Density on Plywood Thickness and Some Mechanical Properties
, , , and
Open Access | Dec 22, 2021
Opportunities for Commercialization of High-Protein Barley: Case of New Variety ‘Kornelija’
, , , and
Open Access | Dec 22, 2021
A Case-study: Temperature Distribution and Heat Penetration in Steam-air Retort, Using Glass Jars and Retort Pouches
, , and
Open Access | Dec 22, 2021
Theoretical and Experimental Investigation of the Thermal Inactivation of Thermoanaerobacterium Thermosaccharolyticum and Geobacillus Stearothermophilus in Different Canned Food Matrices
, , and
Open Access | Dec 22, 2021
The Influence of Germinated Hull-less Barley Sordough Fermentation Conditions on the Microbiota Development
, , , , and
Open Access | Dec 22, 2021
Theoretical Study of Vibrocentrifugal Separation of Grain Mixtures on a Sieveless Seed-cleaning Machine
, , , , , and
Open Access | Dec 22, 2021
Evaluation of patatin content in proteins of potato genotypes grown in Latvia
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