This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Abdallah, B. S., Aung, B., Amyot, L., Lalin, I., Lachâal, M., Karray-Bouraoui, N., and Hannoufa, A. (2016). Salt stress (NaCl) affects plant growth and branch pathways of carotenoid and flavonoid biosyntheses in Solanum nigrum. Acta Physiologiae Plantarum, 38, 72, https://doi.org/10.1007/s11738-016-2096-8.AbdallahB. S.AungB.AmyotL.LalinI.LachâalM.Karray-BouraouiN.HannoufaA. (2016). Salt stress (NaCl) affects plant growth and branch pathways of carotenoid and flavonoid biosyntheses in Solanum nigrum. , 38, 72, https://doi.org/10.1007/s11738-016-2096-8.Search in Google Scholar
Ahmad, I., Dole, J. M., Carlson, A. S., and Blazich, F. A. (2013). Water quality effects on postharvest performance of cut calla, hydrangea, and snapdragon. Scientia Horticulturae, 153, 26–33, https://doi.org/10.1016/j.scienta.2013.01.015.AhmadI.DoleJ. M.CarlsonA. S.BlazichF. A. (2013). Water quality effects on postharvest performance of cut calla, hydrangea, and snapdragon. , 153, 26–33, https://doi.org/10.1016/j.scienta.2013.01.015.Search in Google Scholar
Armitage, A. M., and Laushman, J. M. (2003). Specialty cut flowers, 2nd ed. Portland, London: Timber Press. ISBN-13: 978-0-88192-976-8.ArmitageA. M.LaushmanJ. M. (2003). , 2nd ed. Portland, London: Timber Press. ISBN-13: 978-0-88192-976-8.Search in Google Scholar
Baranauskiené, R., and Venskutonis, P. R. (2022). Supercritical CO2 extraction of Narcissus poeticus L. flowers for the isolation of volatile fragrance compounds. Molecules, 27(2), 353, https://doi.org/10.3390/molecules27020353.BaranauskienéR.VenskutonisP. R. (2022). Supercritical CO2 extraction of Narcissus poeticus L. flowers for the isolation of volatile fragrance compounds. , 27(2), 353, https://doi.org/10.3390/molecules27020353.Search in Google Scholar
Bian, A., and Pan, D. (2018). Effects of salt stress on growth and inorganic ion distribution in Narcissus tazetta L. var. chinensis Roem. seedlings. HortScience, 53(8), 1152–1156, https://doi.org/10.21273/HORTSCI13145-18.BianA.PanD. (2018). Effects of salt stress on growth and inorganic ion distribution in Narcissus tazetta L. var. chinensis Roem. seedlings. , 53(8), 1152–1156, https://doi.org/10.21273/HORTSCI13145-18.Search in Google Scholar
Bittnerová, M., and Martínek, J. (2007). Floristická obchodní jednotka, vedení prodeje, marketing, legistlativa. In Floristika 2, Děčín-Libverda, CR: Střední škola zahradnická a zemědelská Antonína Emanuela Komerse. ISBN 978-80-239-8922-9.BittnerováM.MartínekJ. (2007). Floristická obchodní jednotka, vedení prodeje, marketing, legistlativa. In , Děčín-Libverda, CR: Střední škola zahradnická a zemědelská Antonína Emanuela Komerse. ISBN 978-80-239-8922-9.Search in Google Scholar
Blatny, P., Kvasnicka, F., Loucka, R., and Safarova, H. (1997). Determination of ammonium, calcium, magnesium, and potassium in silage by capillary isotachophoresis. Journal of Agricultural and Food Chemistry, 45(9), 3554–3558, https://doi.org/10.1021/jf9606767.BlatnyP.KvasnickaF.LouckaR.SafarovaH. (1997). Determination of ammonium, calcium, magnesium, and potassium in silage by capillary isotachophoresis. , 45(9), 3554–3558, https://doi.org/10.1021/jf9606767.Search in Google Scholar
Carlson, A. S., and Dole, J. M. (2013). Postharvest water quality affects vase life of cut Dendranthema, Dianthus, Helianthus, and Zinnia. Scientia Horticulturae, 164, 277–286, https://doi.org/10.1016/j.scienta.2013.09.024.CarlsonA. S.DoleJ. M. (2013). Postharvest water quality affects vase life of cut Dendranthema, Dianthus, Helianthus, and Zinnia. , 164, 277–286, https://doi.org/10.1016/j.scienta.2013.09.024.Search in Google Scholar
Cevallos, J. C., and Reid, M. S. (2001). Effect of dry and wet storage at different temperatures on the vase life of cut flowers. HortTechnology, 11(2), 199–202, https://doi.org/10.21273/HORTTECH.11.2.199.CevallosJ. C.ReidM. S. (2001). Effect of dry and wet storage at different temperatures on the vase life of cut flowers. , 11(2), 199–202, https://doi.org/10.21273/HORTTECH.11.2.199.Search in Google Scholar
Chandra Garg, M., and Joshi, H. (2015). A review on PV-RO process: solution to drinking water scarcity due to high salinity in non-electrified rural areas. Separation Science and Technology, 50(8), 1270–1283, https://doi.org/10.1080/01496395.2014.951725.Chandra GargM.JoshiH. (2015). A review on PV-RO process: solution to drinking water scarcity due to high salinity in non-electrified rural areas. , 50(8), 1270–1283, https://doi.org/10.1080/01496395.2014.951725.Search in Google Scholar
Clark, E. M. R., Dole, J. M., Carlson, A. S., Moody, E. P., Mccall, I. F., Fanelli, F. L., and Fonteno, W. C. (2010). Vase life of new cut flower cultivars. HortTechnology, 20(6), 1016–1025, https://doi.org/10.21273/HORTSCI.20.6.1016.ClarkE. M. R.DoleJ. M.CarlsonA. S.MoodyE. P.MccallI. F.FanelliF. L.FontenoW. C. (2010). Vase life of new cut flower cultivars. , 20(6), 1016–1025, https://doi.org/10.21273/HORTSCI.20.6.1016.Search in Google Scholar
Conrado, L. L., Shanahan, R., and Eisinger, W. (1980). Effects of pH, osmolarity and oxygen on solution by cut rose flowers. Journal of the American Society for Horticultural Science, 105, 680–683.ConradoL. L.ShanahanR.EisingerW. (1980). Effects of pH, osmolarity and oxygen on solution by cut rose flowers. , 105, 680–683.Search in Google Scholar
Directive (EU) 2020/2184 of the European Parliament and of the council of 16 Dec 2020 on the quality of water intended for human consumption (recast). Retrieved from https://eur-lex.europa.eu/eli/dir/2020/2184/oj.. Retrieved from https://eur-lex.europa.eu/eli/dir/2020/2184/oj.Search in Google Scholar
Dole, J. M., and Wilkins, H. F. (2005). Floriculture: Principles and species, 2nd ed. Upper Saddle River, NJ, USA: Pearson/Prentice Hall. ISBN 0-13-046250-0.DoleJ. M.WilkinsH. F. (2005). , 2nd ed. Upper Saddle River, NJ, USA: Pearson/Prentice Hall. ISBN 0-13-046250-0.Search in Google Scholar
Eason, J. R. (2002). Sandersonia aurantiaca: An evaluation of postharvest pulsing solutions to maximise cut flower quality. New Zealand Journal of Crop and Horticultural Science, 30(4), 273–279, https://doi.org/10.1080/01140671.2002.9514224.EasonJ. R. (2002). Sandersonia aurantiaca: An evaluation of postharvest pulsing solutions to maximise cut flower quality. , 30(4), 273–279, https://doi.org/10.1080/01140671.2002.9514224.Search in Google Scholar
Eason, J. R., Ryan, D. J., Pinkney, T. T., and O’donoghue, E. M. (2002). Pogrammed cell death during flower senescence: isolation and characterization of cysteine proteinases from Sandersonia aurantiaca. Functional Plant Biology, 29(9), 1055–1064, https://doi.org/10.1071/PP01174.EasonJ. R.RyanD. J.PinkneyT. T.O’donoghueE. M. (2002). Pogrammed cell death during flower senescence: isolation and characterization of cysteine proteinases from Sandersonia aurantiaca. , 29(9), 1055–1064, https://doi.org/10.1071/PP01174.Search in Google Scholar
Gul, F., and Tahir, I. (2013). An effective protocol for improving vase life and postharvest performance of cut Narcissus tazetta flowers. Journal of the Saudi Society of Agricultural Sciences, 12(1), 39–46, https://doi.org/10.1016/j.jssas.2012.06.001.GulF.TahirI. (2013). An effective protocol for improving vase life and postharvest performance of cut Narcissus tazetta flowers. , 12(1), 39–46, https://doi.org/10.1016/j.jssas.2012.06.001.Search in Google Scholar
Gun, S. (2020). Extending of vase life of Narcissus tazetta by AVG and antimicrobial agents. Journal of Postharvest Technology, 8(4), 27–34.GunS. (2020). Extending of vase life of Narcissus tazetta by AVG and antimicrobial agents. , 8(4), 27–34.Search in Google Scholar
Hilal, N., Al-Zoubi, H., Mohammad, A. W., and Darwish, N. A. (2005). Nanofiltration of highly concentrated salt solutions up to seawater salinity. Desalination, 184(1–3), 315–326, https://doi.org/10.1016/j.desal.2005.02.062.HilalN.Al-ZoubiH.MohammadA. W.DarwishN. A. (2005). Nanofiltration of highly concentrated salt solutions up to seawater salinity. , 184(1–3), 315–326, https://doi.org/10.1016/j.desal.2005.02.062.Search in Google Scholar
Holm, G. (1954). Chlorophyll mutations in barley. Acta Agriculturae Scandinavica, 4, 457–471, https://doi.org/10.1080/00015125409439955.HolmG. (1954). Chlorophyll mutations in barley. , 4, 457–471, https://doi.org/10.1080/00015125409439955.Search in Google Scholar
Ihász, I. (1963). Takarmányok karotin és klorofil bomlásának vizsgálata. Agrokémia és Talajtan, 12(3), 379–390.IhászI. (1963). Takarmányok karotin és klorofil bomlásának vizsgálata. , 12(3), 379–390.Search in Google Scholar
Jeffrey, G. H., Bassett, J., Mendham, J., and Denney, R. C. (1989). Vogel’s textbook of quantitative chemical analysis, 5th ed. New York, USA: Longman Scientific & Technical. ISBN 0-582-44693-7.JeffreyG. H.BassettJ.MendhamJ.DenneyR. C. (1989). , 5th ed. New York, USA: Longman Scientific & Technical. ISBN 0-582-44693-7.Search in Google Scholar
Jezdinská Slezák, K., Jezdinský, A., Mazur, J., Vachun, M., Kapczynska, A., Pokluda, R., and Uher, J. (2022). The influence of the bud stage at harvest and cold storage on the vase life of Narcissus poeticus (L.) flowers. Agriculture, 12, 2114, https://doi.org/10.3390/agriculture12122114.Jezdinská SlezákK.JezdinskýA.MazurJ.VachunM.KapczynskaA.PokludaR.UherJ. (2022). The influence of the bud stage at harvest and cold storage on the vase life of Narcissus poeticus (L.) flowers. , 12, 2114, https://doi.org/10.3390/agriculture12122114.Search in Google Scholar
Karagiannis, I. C., and Soldatos, P. G. (2008). Water desalination cost literature: review and assessment. Desalination, 223(1–3), 448–456, https://doi.org/10.1016/j.desal.2007.02.071.KaragiannisI. C.SoldatosP. G. (2008). Water desalination cost literature: review and assessment. , 223(1–3), 448–456, https://doi.org/10.1016/j.desal.2007.02.071.Search in Google Scholar
Křesadlová, L., and Vilím, S. (2009). Encyklopedie tulipánů, hyacintů, begonii a dalších cibulnatých a hlíznatých rostlin (Encyclopedia of Tulips, Hyacinths, Begonias and other Bulbous and Tuberous Plants), 1st ed. Brno, ČR: Computer Press a.s. ISBN 978-80-251-2830-5.KřesadlováL.VilímS. (2009). , 1st ed. Brno, ČR: Computer Press a.s. ISBN 978-80-251-2830-5.Search in Google Scholar
Lee, Y. M., Park, S. K., and Kim, W. S. (2014). Antibacterial effect of chlorine dioxide on extending the vase life of cut gerbera ‘Jenny’. Flower Research Journal, 22(3), 161–166, https://doi.org/10.11623/frj.2014.22.3.9.LeeY. M.ParkS. K.KimW. S. (2014). Antibacterial effect of chlorine dioxide on extending the vase life of cut gerbera ‘Jenny’. , 22(3), 161–166, https://doi.org/10.11623/frj.2014.22.3.9.Search in Google Scholar
Lim, J. H., Park, K. J., Kim, B. K., Jeong, J. W., and Kim, H. J. (2012). Effect of salinity stress on phenolic compounds and carotenoids in buckwheat (Fagopyrum esculentum M.) sprout. Food Chemistry, 135(3), 1065–1070, https://doi.org/10.1016/j.foodchem.2012.05.068.LimJ. H.ParkK. J.KimB. K.JeongJ. W.KimH. J. (2012). Effect of salinity stress on phenolic compounds and carotenoids in buckwheat (Fagopyrum esculentum M.) sprout. , 135(3), 1065–1070, https://doi.org/10.1016/j.foodchem.2012.05.068.Search in Google Scholar
Lou, X., Anwar, M., Wang, Y., Zhang, H., and Ding, J. (2021). Impact of inorganic salts on vase life and postharvest qualities of the cut flower of Perpetual Carnation. Brazilian Journal of Biology, 81(1), 228–236, https://doi.org/10.1590/1519-6984.221502.LouX.AnwarM.WangY.ZhangH.DingJ. (2021). Impact of inorganic salts on vase life and postharvest qualities of the cut flower of Perpetual Carnation. , 81(1), 228–236, https://doi.org/10.1590/1519-6984.221502.Search in Google Scholar
Macnish, A. J., Leonard, R. T., and Nell, T. A. (2008). Treatment with chlorine dioxide extends the vase life of selected cut flowers. Postharvest Biology and Technology, 50(2–3), 197–207, https://doi.org/10.1016/j.postharvbio.2008.04.008.MacnishA. J.LeonardR. T.NellT. A. (2008). Treatment with chlorine dioxide extends the vase life of selected cut flowers. , 50(2–3), 197–207, https://doi.org/10.1016/j.postharvbio.2008.04.008.Search in Google Scholar
Moghadam, A. N., Bayat, H., Aminifard, M. H., and Moradinezhad, F. (2020). Effect of drought and salinity stress on flower quality, biochemical changes and ions concentration of Narcissus tazetta cv. ‘Shahla’. Journal of Plant Production, 27(1), 207–221, https://doi.org/10.22069/jopp.2020.16138.2459.MoghadamA. N.BayatH.AminifardM. H.MoradinezhadF. (2020). Effect of drought and salinity stress on flower quality, biochemical changes and ions concentration of Narcissus tazetta cv. ‘Shahla’. , 27(1), 207–221, https://doi.org/10.22069/jopp.2020.16138.2459.Search in Google Scholar
Nejad, A. R., and Nazarian, F. (2013). Effects of pre-cooling and chlorine on post-harvest quality of cut roses (Rosa hybrida L.). International Journal of Agriculture and Crop Sciences, 5(4), 355–361.NejadA. R.NazarianF. (2013). Effects of pre-cooling and chlorine on post-harvest quality of cut roses (Rosa hybrida L.). , 5(4), 355–361.Search in Google Scholar
Quanchao, L., Yang, L., Yaoyu, X., Ling, L., Shaobing, H., and Xiaojing, C. (2019). Responses of physiological property and chlorophyll fluorescence characteristics of narcissus to salt stress. Journal of Fujian Agriculture and Forestry University (Natural Science Edition), 2, 161–167.QuanchaoL.YangL.YaoyuX.LingL.ShaobingH.XiaojingC. (2019). Responses of physiological property and chlorophyll fluorescence characteristics of narcissus to salt stress. , 2, 161–167.Search in Google Scholar
Rabiza-Świder, J., Skutnik, E., Jędrzejuk, A., and Sochacki, D. (2020). Effect of preservatives on senescence of cut daffodil (Narcissus L.) flowers. The Journal of Horticultural Science and Biotechnology, 95(3), 331–340, https://doi.org/10.1080/14620316.2019.1679042.Rabiza-ŚwiderJ.SkutnikE.JędrzejukA.SochackiD. (2020). Effect of preservatives on senescence of cut daffodil (Narcissus L.) flowers. , 95(3), 331–340, https://doi.org/10.1080/14620316.2019.1679042.Search in Google Scholar
Redzić, S., Hodzić, N., and Tuka, M. (2005). Plant pigments (antioxidants) of medicinal plants Malva silvestris L. and Malva moschata L. (Malvaceae). Bosnian Journal of Basic Medical Sciences, 5(2), 53–58, https://doi.org/10.17305/bjbms.2005.3284.RedzićS.HodzicN.TukaM. (2005). Plant pigments (antioxidants) of medicinal plants Malva silvestris L. and Malva moschata L. (Malvaceae). , 5(2), 53–58, https://doi.org/10.17305/bjbms.2005.3284.Search in Google Scholar
Reid, M. S., and Jiang, C. (2013). Postharvest: Cut flowers and potted plants. In R. Kamenetsky and H. Okubo (Eds), Ornamental Geophytes (pp. 333–361). Boca Raton, USA: CRC Press. ISBN 978-1-4398-4924-8.ReidM. S.JiangC. (2013). Postharvest: Cut flowers and potted plants. In KamenetskyR.OkuboH. (Eds), (pp. 333–361). Boca Raton, USA: CRC Press. ISBN 978-1-4398-4924-8.Search in Google Scholar
Remy, C. H. (2002). Narcissus in perfumery. In G. R. Hanks (Ed.), Narcissus and daffodil. The genus narcissus, 1st ed (pp. 392–398). London, UK: Taylor & Francis. ISBN 0-415-27344-7.RemyC. H. (2002). Narcissus in perfumery. In HanksG. R. (Ed.), , 1st ed (pp. 392–398). London, UK: Taylor & Francis. ISBN 0-415-27344-7.Search in Google Scholar
Saleem, S., Bytešníková, Z., Richtera, L., and Pokluda, R. (2021). The effects of Serendipita indica and guanidine-modified nanomaterial on growth and development of cabbage seedlings and black spot infestation. Agriculture, 11, 1295, https://doi.org/10.3390/agriculture11121295.SaleemS.BytešníkováZ.RichteraL.PokludaR. (2021). The effects of Serendipita indica and guanidine-modified nanomaterial on growth and development of cabbage seedlings and black spot infestation. , 11, 1295, https://doi.org/10.3390/agriculture11121295.Search in Google Scholar
Sappa, G., Ergul, S., Ferranti, F., Ngalya Sweya, L., and Luciani, G. (2015). Effects of seasonal change and seawater intrusion on water quality for drinking and irrigation purposes, in coastal aquifers of Dar es Salaam, Tanzania. Journal of African Earth Sciences, 105, 64–84, https://doi.org/10.1016/j.jafrearsci.2015.02.007.SappaG.ErgulS.FerrantiF.Ngalya SweyaL.LucianiG. (2015). Effects of seasonal change and seawater intrusion on water quality for drinking and irrigation purposes, in coastal aquifers of Dar es Salaam, Tanzania. , 105, 64–84, https://doi.org/10.1016/j.jafrearsci.2015.02.007.Search in Google Scholar
Shammi, M., Rahman, M. M., Bondad, S. E., and Bodrud-Doza, M. (2019). Impacts of salinity intrusion in community health: A review of experiences on drinking water sodium from coastal areas of Bangladesh. Healthcare, 7, 50, https://doi.org/10.3390/healthcare7010050.ShammiM.RahmanM. M.BondadS. E.Bodrud-DozaM. (2019). Impacts of salinity intrusion in community health: A review of experiences on drinking water sodium from coastal areas of Bangladesh. , 7, 50, https://doi.org/10.3390/healthcare7010050.Search in Google Scholar
Sun, D. W., and Brosnan, T. (1999). Extension of the vase life of cut daffodil flowers by rapid vacuum cooling. International Journal of Refrigeration, 22(6), 472–478, https://doi.org/10.1016/S0140-7007(99)00011-0.SunD. W.BrosnanT. (1999). Extension of the vase life of cut daffodil flowers by rapid vacuum cooling. , 22(6), 472–478, https://doi.org/10.1016/S0140-7007(99)00011-0.Search in Google Scholar
Van Doorn, W. G. (2012). Water relations of cut flowers: an update. Horticultural Reviews, 40, 55–106.Van DoornW. G. (2012). Water relations of cut flowers: an update. , 40, 55–106.Search in Google Scholar
Van Meeteren, U., Van Gelder, H., and Van Ieperen, W. (2019). Reconsideration of the use of deionized water as vase water in postharvest experiments on cut flowers. Postharvest Biology and Technology, 17(3), 175–187, https://doi.org/10.1016/S0925-5214(99)00050-2.Van MeeterenU.Van GelderH.Van IeperenW. (2019). Reconsideration of the use of deionized water as vase water in postharvest experiments on cut flowers. , 17(3), 175–187, https://doi.org/10.1016/S0925-5214(99)00050-2.Search in Google Scholar
Veatch-Blohm, M. E., Chen, D., and Hassett, M. (2013). Narcissus cultivar differences in response to saline irrigation when application began either pre- or postemergence. HortScience, 48(3), 322–329, https://doi.org/10.21273/HORTSCI.48.3.322.Veatch-BlohmM. E.ChenD.HassettM. (2013). Narcissus cultivar differences in response to saline irrigation when application began either pre- or postemergence. , 48(3), 322–329, https://doi.org/10.21273/HORTSCI.48.3.322.Search in Google Scholar
Wang, J. Y., Qiao, Q., and Tao, J. H. (2019). The physiological response of three Narcissus pseudonarcissus under NaCl stress. American Journal of Plant Sciences, 10, 447–461. https://doi.org/10.4236/ajps.2019.103032.WangJ. Y.QiaoQ.TaoJ. H. (2019). The physiological response of three Narcissus pseudonarcissus under NaCl stress. , 10, 447–461. https://doi.org/10.4236/ajps.2019.103032.Search in Google Scholar
Whale, S. (2017). Cut flowers, 3rd ed. Birmingham, UK: Jago Publishing Ltd. ISBN 978-0-9568713-3-6.WhaleS. (2017). , 3rd ed. Birmingham, UK: Jago Publishing Ltd. ISBN 978-0-9568713-3-6.Search in Google Scholar
Who (World Health Organization). 2022. Guidelines for drinking-water quality, Fourth edition incorporating the first and second addenda (583 p). Geneva, Switzerland: World Health Organization. ISBN 978-92-4-004506-4.Who (World Health Organization). 2022. (583 p). Geneva, Switzerland: World Health Organization. ISBN 978-92-4-004506-4.Search in Google Scholar
Yasemin, S., Köksal, N., and Karimi Ansari, B. (2022). A cut flower cultivation under saline conditions: C. morifolium Ramat ‘Bacardi’. Polish Journal of Environmental Studies, 31(2), 1901–1907, https://doi.org/10.15244/pjoes/141858.YaseminS.KöksalN.Karimi AnsariB. (2022). A cut flower cultivation under saline conditions: C. morifolium Ramat ‘Bacardi’. , 31(2), 1901–1907, https://doi.org/10.15244/pjoes/141858.Search in Google Scholar