Carotenoids are one of the most abundant natural pigment and they have great potential for wide industrial utilization in food and feed industry, cosmetics, pharmacy and even electronics (1, 2). Carotenoids can be obtained by means of biotechnological production, besides using so-called red yeasts strains while utilizing waste substrates. For higher production of carotenoids from red yeasts, application of some type of external stress (3, 4) was described. Furthermore, red yeasts also accumulate lipids which broaden their industrial potential as a source of biodiesel from waste materials, e.g. lignocellulose, or as a source of lipid enhanced biomass for feed industry.
Accumulation of carotenoids inside cells mean significant enlargement of cells autofluorescence due to intrinsic fluorescence of these pigments after blue light excitation, even though the quantum yield of fluorescence is very low – 1.7·10-4 for β-carotene (5). Autofluorescence is mostly considered as an obstacle, but this time due to specific distribution of carotenoids inside the cells (in lipophilic structures) can be grasped as a tool for investigation and visualisation of carotenoids and lipids formation and storage inside the cells. For such an investigation high resolution techniques like laser scanning confocal microscopy (LSCM) should have to be used.
Comparison of model systems (liposomes, micelles) with real natural structures of cells is rather unique in this field. Carotenoid-lipid interactions were studied only in the context of delivery systems (6), and fluorescence is also frequently used for such studies, but not as a carotenoid lifetime measurement like in the presented work.
Because of complex fluorescent environment inside the cells (e.g. NAD/NADH, FAD, cytochromes) excited by blue light and with emission in green region of spectrum, simple intensity imaging is not appropriate for gaining such information about carotenoids and lipid metabolism. For resolution between every single fluorescent species we used fluorescence lifetime imaging microscopy (FLIM), which profits from combination of state-of-the-art time correlated single photon counting electronics coupled with laser scanning confocal microscope (MicroTime 200, PicoQuant GmbH, Germany).
There was done a lot of work on
One reason for study such a complex system with LSCM was proposed as statement (11), that morphological alteration of LB is affected by processes maintaining neutral lipid and phospholipid homeostasis. Some of the red yeasts were found accumulating of huge amounts of lipids in the form of big, „super-sized“ LB (more than 1 μm in diameter). Such big droplets were studied in
Although there is plenty of fluorescence microscopy work on
Carotenogenic yeast strain
For comparison, cultivation on agar plate was performed on very microscope stage, thus providing the possibility to measure cells with higher frequency. Flow cell chamber FCS2 (Bioptechs) was used for cultivation on agar. Constitution of agar medium was the same as inoculation medium (see above), but with addition of 20 g agar l-1.
To compare FLIM images and coupled data with model systems, FLIM analysis was performed on micelles of SDS:ergosterol and SDS:coenzyme Q with different content of ergosterol and coenzyme Q, respectively, and with constant addition of β-carotene. Liposomes lecithin:ergosterol:β-carotene were investigated too. Liposomes were prepared by thin layer evaporation (TLE). Ergosterol, coenzyme Q, lecithin and β-carotene were purchased from Sigma-Aldrich.
Micelles were prepared by dissolution of components in chloroform, mixing them up in required ratio and then chloroform was evaporated. Thereafter, dry thin layer was hydrated with distilled water on laboratory ultra-sonicator (Powersonic PS 02000) for 15 min at power of 40 W. Concentration of β-carotene was held constant at 0.1 mM and concentration of SDS was set to 12 mM for all solutions. Modification of these micelles was done by addition of coenzyme Q with concentration ranging from 0 to 1.25 mM, or by addition of ergosterol with concentration ranging from 0 to 1.25 mM.
Liposomes were prepared by TLE of primary mixture of above mentioned components dissolved in chloroform. Then the hydration was done the same manner like mentioned above.
Concentration of β-carotene was held constant at 0.6 μM and concentration of lecithin was set to 1.2 mM for all solutions. Modification of liposomes was done by addition of coenzyme Q with concentration ranging from 0.012 to 0.5 mM.
FLIM was performed on MicroTime 200 machine (PicoQuant GmbH, Germany), with 467 nm laser diode head for excitation (80 MHz pulse rate), 520/35 nm emission filter (Semrock, USA), using inverted water immersion objective Olympus UPLSAPO 60XW (60x mag, NA 1.2).
For data processing we used SymPhoTime software supplied by manufacturer of the machine. Data were analyzed pixel by pixel to obtain each fluorescent species lifetime, amplitude and intensity.
The model systems samples and samples from fermentor were measured directly on the cover glass placed on the objective. Semi-continuous monitoring of culture development was performed on agar in flow cell chamber FCS2 (Bioptechs, USA). This equipment is appropriate for long course measurement right on the microscope stage while protecting culture from negative effects of surrounding environment.
During culture growth in fermentor 50 ml samples were collected for carotenoid extraction and analysis. Samples were then centrifuged at 4500 RCF for 10 min (Sigma 3-15, Sigma Laborzentrifugen GmbH, Germany), washed in distilled water and centrifuged again. The pellet was then re-suspended in acetone and mechanically disrupted by pestle and mortar. After saponificantion by 20% ethanolic solution of KOH at 90°C extraction by diethylether was performed and the extract was dried on rotary evaporator. Dry extract was dissolved in 1-2 ml of UV-VIS grade ethanol.
Samples were then filtered using 0.45 μm PTFE filters and 10 μl of each sample was injected onto column Kinetex C18 5 μm, 150 × 4.6 mm (Phenomenex, USA) with guard column 5 μm, 30 × 4.6 mm, both equilibrated to 45°C with methanol as elution solvent (flowrate 1 ml/min), on Thermo Finnigan Surveyor HPLC system. Xcalibur software was used for chromatography data analysis. Carotenoids content was evaluated according to previous study (15), i.e. individual carotenoids were identified using RP-HPLC/PDA and their content was evaluated using calibration curve constructed with β-carotene standard solutions with concentration ranging 10-100 μg/mL. Β-carotene standard was purchased from Sigma-Aldrich.
Investigation of model systems showed the presence of four different lifetimes (see
Carotenoid fluorescence lifetimes in lipid clusters in different structures – micelles, liposomes and cells (lipid bodies and membranes)
Micelles with ergosterol | Micelles with CoQ | Liposomes with ergosterol | Cultivation on agar | ||||
---|---|---|---|---|---|---|---|
τ (ns) | Relative abundance (%) | τ (ns) | Relative abundance (%) | τ (ns) | Relative abundance (%) | τ (ns) | |
τ1 | 0.013 | 85.8 | 0.013 | 79 | 0.033 | 73.14 | 0.04b |
τ2 | 0.034a | 14.1 | 0.028a | 20.95 | 0.297 | 10.42 | 0.303 |
τ3 | 0.356 | 0.07 | 0.464 | 0.02 | 1.112 | 7.07 | 0.7 |
τ4 | 3.2 | 0.04 | 3.145 | 0.03 | 3.94 | 9.36 | 3.5 |
a lifetimes with negative amplitudes, b lifetimes with negative amplitudes occur only in cells in stationary phase
Figure 1
Carotenoids I lifetime of β-carotene (±SD) at different trigs-to-lipid ratio in model systems.

Although lifetimes generally do not change with varying concentration of trigs (ergosterol or CoQ) in model lipidic structures, relative abundances (derived as relative amplitudes) changed moderately (see
Figure 2
Relative abundances of different β-carotene lifetimes in ergosterol:SDS micelles.

Figure 3
Relative abundances of different β-carotene lifetimes in ergosterol:lecithin liposomes. Relative abundances were derived as relative amplitudes.

Based on data evaluation, in red yeast cells only two carotenoid lifetimes were significant – the longest one, assigned as Carotenoids I, and the shortest one, assigned as Carotenoids II. The third lifetime with negative values of amplitude does occur only in specific phases of culture development. Simultaneously with carotenoid fluorescence, the NADP(H) autofluorescence (16) was observed when measured in green region of spectra. Variable relative intensity of this NADP(H) fluorescence ranging up to 25% (see
Figure 4
Relative abundance of lifetimes during growth on agar.

Carotenoids I lifetimes show very distinct time pattern. When focused on the start of cultivation, a sudden drop was observed when cells move from lag to exponential phase. This drop was observed both in lifetimes and relative abundances (
Figure 5
Carotenoids I lifetime value during growth on agar.

Figure 6

Figure 7

When considering relative abundance (
Simple overview of culture development monitored by FLIM is in Fig. 8 as a screening for method application. Lifetimes of Carotenoids I during cultivation were roughly comparable with that of agar cultivation. Only Carotenoids I, Carotenoids II and NADP(H) fluorescence was observed, not the micellar form – Carotenoids III. Relative abundances (see Fig. 9) shows massive change of Carotenoids I: Carotenoids II ratio during start of stationary phase, right the other way as it was when cultivating on solid medium. It should be hypothesized that during deep stationary phase the ratio will be shifted in the other way to protect cells from harm. Longer cultivation and sampling for examination this hypothesis should be an object of further research.
Figure 8

Figure 9
Relative abundance changes during fermentation.

Summed fluorescence intensities of both observed forms of carotenoids (data not shown) show similarity with total carotenoids content determined by HPLC and suggests kind of quadratic dependence on cultivation time, while beta-carotene content enlarge in a linear way.
In the first part of present work some model systems were proposed. Observed stabilization of carotenoid excited state in liposomes is probably due to preferential orientation of carotenoid molecules across the membrane. So, other carotenoid molecules in surrounding have their π molecular orbitals aligned with those in excited molecule and can stabilize it by means of resonance. This point of view suggests idea of highly efficient carotenoid protection system in (yeast) membranes. Meanwhile, distributions of lifetimes found in micelles point out randomly oriented arrangement of carotenoid molecules in micelles (carotenoid:SDS ratio 1:120, when SDS aggregation number should be considered ≈60).
Observed disappearance of “membrane form” Carotenoid I when entering to exponential phase of growth can be due to simple dilution of carotenoids when synthesizing new membranes during cell division, or due to consumption of carotenoids as an energy and carbon source (17), similarly to observation of germinating aplanospores of
When culture on agar moves to stationary phase, carotenoid form typical for storage lipid bodies rapidly drops in content, but different form of carotenoids assigned as Carotenoids III (lifetime ≈0.3 ns, in range 0.2 - 0.4 ns respectively) rapidly grows. This lifetime corresponds to one of lifetimes found in micelles and we hypothesized that observed arise of Carotenoids III means formation of micelles or transport vesicles of lipids containing bunch of carotenoids partially oriented. These micelles/vesicles are transported to cytoplasmic. This idea is supported with increasing NADP(H) and Carotenoids I fluorescence. Observed behavior is probably due to formation of some kind of carotenoid protective system in membranes of different compartments of yeast cell, especially cytoplasmic membrane.
Both on solid media and in liquid media (fermentor) relatively high levels of NADP(H) fluorescence were detected. Variable relative intensity of this NADP(H) fluorescence was ranging up to 20% (see Fig. 5). Thus, it should be noted that flow cytometric determination of carotenoids (18, 19, 20) is probably always burdened with significant error. However, it was proven as eligible (14).
Discovered difference between carotenoids accumulation when cultivating on solid or liquid media, respectively, are very inspiring and required more detailed research. When considered better oxygenation and substrate availability in fermentor, it is obvious to think that cells are less stressed so they can accumulate more lipids and carotenoids in storage lipid bodies instead of creating protective system in plasmatic membrane.
Red yeast
Specific metabolically-morphological pattern of red yeast
Figure 1

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Figure 5

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Figure 8

Figure 9

Carotenoid fluorescence lifetimes in lipid clusters in different structures – micelles, liposomes and cells (lipid bodies and membranes)
Micelles with ergosterol | Micelles with CoQ | Liposomes with ergosterol | Cultivation on agar | ||||
---|---|---|---|---|---|---|---|
τ (ns) | Relative abundance (%) | τ (ns) | Relative abundance (%) | τ (ns) | Relative abundance (%) | τ (ns) | |
τ1 | 0.013 | 85.8 | 0.013 | 79 | 0.033 | 73.14 | 0.04b |
τ2 | 0.034a | 14.1 | 0.028a | 20.95 | 0.297 | 10.42 | 0.303 |
τ3 | 0.356 | 0.07 | 0.464 | 0.02 | 1.112 | 7.07 | 0.7 |
τ4 | 3.2 | 0.04 | 3.145 | 0.03 | 3.94 | 9.36 | 3.5 |
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