Login
Register
Reset Password
Publish & Distribute
Publishing Solutions
Distribution Solutions
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Blog
Contact
Search
EUR
USD
GBP
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Annals of Animal Science
Volume 15 (2015): Issue 4 (October 2015)
Open Access
Effect of Feed Restriction on Performance, Carcass Composition and Physicochemical Properties of the M. Pectoralis Superficialis of Broiler Chickens
Katarzyna Połtowicz
Katarzyna Połtowicz
,
Joanna Nowak
Joanna Nowak
and
Dorota Wojtysiak
Dorota Wojtysiak
| Oct 29, 2015
Annals of Animal Science
Volume 15 (2015): Issue 4 (October 2015)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Article Category:
Quality and Safety of Animal Origin Products
Published Online:
Oct 29, 2015
Page range:
1019 - 1029
Received:
Feb 09, 2015
Accepted:
May 13, 2015
DOI:
https://doi.org/10.1515/aoas-2015-0036
Keywords
broiler chickens
,
female
,
feed restriction
,
meat quality
,
carcass composition
© by Joanna Nowak
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.