- Dettagli della rivista
- Formato
- Rivista
- eISSN
- 2449-8343
- Pubblicato per la prima volta
- 04 Apr 2014
- Periodo di pubblicazione
- 4 volte all'anno
- Lingue
- Inglese
Cerca
Accesso libero
HPLC-DAD-ESI/MS comparison of the chemical composition of flowers from two Arnica species grown in Poland
Pagine: 1 - 10
Astratto
Parole chiave
- Arnica montana
- Arnica chamissonis
- simple phenols
- polyphenols
- sesquiterpene lactones
Accesso libero
Antioxidant activity of various plant sprouts extracts depending on the processing method of plant material – an in vitro study
Pagine: 11 - 18
Astratto
Parole chiave
- sprouts
- antioxidant activity
- ultrasound-assisted extraction
- food processing methods
Accesso libero
Optimization of microwave-assisted extraction of phenolic compounds from ginger (Zingiber officinale Rosc.) using response surface methodology
Pagine: 19 - 27
Astratto
Parole chiave
- antioxidant
- extraction
- ginger
- microwave
- phenolic compounds
- response surface methodology (RSM)
Accesso libero
Pelargonium root (Pelargonium sidoides DC) extract in paediatric patients - food supplement or medicine?
Pagine: 28 - 33
Astratto
Parole chiave
- Pelargonium sidoides DC
- root extract
- clinical studies
- children
- food
Accesso libero
Anti-HIV activity of some natural phenolics
Pagine: 34 - 43
Astratto
Parole chiave
- medicinal plants
- phenolics
- AIDS
- anti-HIV activity
- mechanism of action