Production of galacto-oligosaccharides by commercial preparates of fungal β-galactosidase

Publié en ligne: 05 déc. 2015

Pages: 101 - 106

DOI: https://doi.org/10.1515/acs-2015-0018

Mots clés

β-galactosidase, galacto-oligosaccharides, immobilisation

© Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava

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