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Acta Chimica Slovaca

The Journal of Slovak University of Technology in Bratislava
Acceso abierto
0.7
Impact Factor
Métricas
Acceso abierto | 14 may 2012
Biosensors - classification, characterization and new trends
Rastislav Monošík

Rastislav Monošík

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Monošík, Rastislav
, 
Miroslav Streďanský

Miroslav Streďanský

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Streďanský, Miroslav
 y 
Ernest Šturdík

Ernest Šturdík

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Šturdík, Ernest
  
Acceso abierto | 08 dic 2016
Comparison of different absorption corrections on the model structure of tetrakis(μ2-acetato)-diaqua-di-copper(II)
Julia Koziskova

Julia Koziskova

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Koziskova, Julia
, 
Friedemann Hahn

Friedemann Hahn

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Hahn, Friedemann
, 
Jens Richter

Jens Richter

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Richter, Jens
 y 
Jozef Kožíšek

Jozef Kožíšek

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Kožíšek, Jozef
  
Acceso abierto | 19 dic 2018
Activated carbons by zinc chloride activation for dye removal – a commentary
Pua Eng Hock

Pua Eng Hock

  • Centre of Lipids Engineering &Applied Research, Ibnu-Sina Institute for Scientific &Industrial Research, Universiti Teknologi MalaysiaJohor Bahru, Malaysia
  • School of Chemical &Energy Engineering, Faculty of Engineering, Universiti Teknologi MalaysiaJohor Bahru, Malaysia
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Hock, Pua Eng
 y 
Muhammad Abbas Ahmad Zaini

Muhammad Abbas Ahmad Zaini

  • Centre of Lipids Engineering &Applied Research, Ibnu-Sina Institute for Scientific &Industrial Research, Universiti Teknologi MalaysiaJohor Bahru, Malaysia
  • School of Chemical &Energy Engineering, Faculty of Engineering, Universiti Teknologi MalaysiaJohor Bahru, Malaysia
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Zaini, Muhammad Abbas Ahmad
  
Acceso abierto | 19 dic 2018
An overview of main arsenic removal technologies
Ronald Zakhar

Ronald Zakhar

Institute of Chemical and Environmental Engineering, Department of Environmental Engeneering, Faculty of Chemical and Food Technology, Slovak University of TechnologyBratislava, Slovakia
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Zakhar, Ronald
, 
Ján Derco

Ján Derco

Institute of Chemical and Environmental Engineering, Department of Environmental Engeneering, Faculty of Chemical and Food Technology, Slovak University of TechnologyBratislava, Slovakia
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Derco, Ján
 y 
František Čacho

František Čacho

Institute of Analytical Chemistry, Faculty of Chemical and Food Technology, Slovak University of TechnologyBratislava, Slovakia
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Čacho, František
  
Acceso abierto | 14 may 2012
Lipophilization of flavonoids for their food, therapeutic and cosmetic applications
Martina Danihelová

Martina Danihelová

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Danihelová, Martina
, 
Jana Viskupičová

Jana Viskupičová

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Viskupičová, Jana
 y 
Ernest Šturdík

Ernest Šturdík

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Šturdík, Ernest
  
Acceso abierto | 23 nov 2013
Analysis of the physical-chemical and sensorial properties of Maria type cookies
Daniela Pereira

Daniela Pereira

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Pereira, Daniela
, 
Paula M. R. Correia

Paula M. R. Correia

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Correia, Paula M. R.
 y 
Raquel P. F. Guiné

Raquel P. F. Guiné

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Guiné, Raquel P. F.
  
Información de la revista
Descargar portada
0.7
Impact Factor
0.6
Five Year Impact Factor
0.12
JCI
20
MNiSW
eISSN:
1339-3065
ISSN:
1337-978X
Idioma:
Inglés
Calendario de la edición:
2 veces al año
Temas de la revista:
Química, Química
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