Industry-Academia Collaboration in the Field of Functional Nucleic Acids: An Analysis Based on Papers and Patents
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15 may 2024
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Publicado en línea: 15 may 2024
Recibido: 29 ene 2024
Aceptado: 01 abr 2024
DOI: https://doi.org/10.2478/amns-2024-1072
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© 2024 Changyun Lu et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Lu, Changyun
China Agricultural University, LibraryBeijing, Peoples R China
Information Research Center of China Agricultural UniversityBeijing, Peoples R China
Zhu, Longjiao
China Agricultural University, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Coll Food Sci & Nutr EngnBeijing, Peoples R China
Su, Yuan
China Agricultural University, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Coll Food Sci & Nutr EngnBeijing, Peoples R China
Xu, Wentao
China Agricultural University, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Coll Food Sci & Nutr EngnBeijing, Peoples R China
He, Xiaoyun
China Agricultural University, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Coll Food Sci & Nutr EngnBeijing, Peoples R China
Cao, Yuan
China Agricultural University, LibraryBeijing, Peoples R China
Information Research Center of China Agricultural UniversityBeijing, Peoples R China