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reaching towards climate resilience livestock production system Detoxification impacts of dietary probiotic and prebiotic supplements against aflatoxins: an updated knowledge Chocolate byproducts and protected fats enriched with chromium to replace corn in diets of early lactation Holstein cows: feed utilization, blood profile, and lactational performance Rosmarinic acid alone or in combination with Lactobacillus rhamnosus ameliorated ammonia stress in the rainbow trout,Oncorhynchus mykiss : growth, immunity, antioxidant defense and liver functionsSynbiotic Lactic Dry® enhanced the growth performance, growth-related genes, intestinal health, and immunity of Nile tilapia reared in inland brackish groundwater Potential protective effects of Thyme ( Thymus vulgaris ) essential oil on growth, hematology, immune responses, and antioxidant status ofOncorhynchus mykiss exposed to MalathionBioactive compounds, antibiotics and heavy metals: effects on the intestinal structure and microbiome of monogastric animals – a non-systematic review Combined effects of Spirulina platensis andPediococcus acidilactici on the growth performance, digestive enzyme activity, antioxidative status, and immune genes in zebrafishEffect of the inclusion of extruded flaxseed in the diet of fattening pigs on performance parameters and blood parameters Growth performance, feed utilization, hematological parameters, and histological features of Nile tilapia ( Oreochromis niloticus ) fed diets with supplementary herbal extracts under prolonged water exchangeApplications of antimicrobial peptides (AMPs) as an alternative to antibiotic use in aquaculture: a mini-review Influence of diet changes on the condition and physiological state of juvenile sea trout ( Salmo trutta )The association of gene polymorphisms with milk production and mastitis resistance phenotypic traits in dairy cattle Effects of dietary supplementation with phytobiotic encapsulated plant extracts on broilers’ performance parameters, welfare traits and meat characteristics Influence of dietary chitosan supplementation on ovarian development and reproductive performance of New Zealand White rabbit does Nutritional supplements for the control of avian coccidiosis A review of black soldier fly ( Hermetia illucens ) as a potential alternative protein source in broiler dietsRumen protozoa population and carbohydrate-digesting enzymes in sheep fed a diet supplemented with hydrolysable tannins Cell-based meat labeling – current worldwide legislation status Prevalence of carcass lesions and their effects on welfare, carcass composition and meat quality in slaughtered pigs The effects of replacing fishmeal by mealworm ( Tenebrio molitor ) on digestive enzymes activity and hepatopancreatic biochemical indices ofLitopenaeus vannamei Erratum Potential role of plant polysaccharides as immunostimulants in aquaculture: a review Association of ghrelin gene polymorphisms with slaughter traits in pig A review on the epigenetics modifications to nanomaterials in humans and animals: novel epigenetic regulator Influence of water quality and pollution on broiler's performance, vaccine and antibiotic efficiencies Use of zinc nanoparticles and/or prodigiosin to mitigate heat stress in rabbits Feed additives of bacterial origin as an immunoprotective or imunostimulating factor The effect of dietary supplementation with guar ( Cyamopsis tetragonoloba ) meal protein on the quality and chemical composition of pig carcassesApplying the CRISPR/Cas9 for treating human and animal diseases: a comprehensive review Antibacterial activity of metallic-core gold and silver nanoparticles against some animal pathogens A mini-review on plant-derived phenolic compounds with particular emphasis on their possible applications and beneficial uses in aquaculture Effect of botanical composition of free-range areas on production results and selected meat quality parameters of organic Yellowleg Partridge chickens The protective effects of Saccharomyces cerevisiae on the growth performance, intestinal health, and antioxidative capacity of mullet (Liza ramada ) fed diets contaminated with aflatoxin B1Pineapple waste in animal feed: A review of nutritional potential, impact and prospects Comparison of the effects of probiotic-based formulations on growth, feed utilization, blood constituents, cecal fermentation, and duodenal morphology of rabbits reared under hot environmental conditions Dietary Chlorella vulgaris mitigated the adverse effects of Imidacloprid on the growth performance, antioxidant, and immune responses of common carp (Cyprinus carpio )Effects of tree arrangements of silvopasture system on behaviour and performance of cattle: a systematic review Fat digestion and metabolism: effect of different fat sources and fat mobilisers in broilers diet on growth performance and physiological parameters – a review A review and meta-analysis of selected plant protein sources as a replacement of fishmeal in the diet of tilapias The pathogen inhibition effects of probiotics and prebiotics against Salmonella spp. in chickenChemical composition, whey protein profile, and fatty acid profile of milk from Sokólski horses in relation to Polish Halfbred horses Antimicrobial impacts of zinc oxide nanoparticles on shiga toxin-producing Escherichia coli (serotype O26)Canine mammary carcinoma: current therapeutic targets and future perspectives – a review The effects of a Bacillus licheniformis and phytase mixture added to broiler diets on growth performance, nutrient digestibility, and cecal microecosystemThe efficacy of applying some plants and herbs in cancer therapy for humans and animals – a comperhensive review Immune status of piglets during the first week of life: Current knowledge, significance and assessment The enrichment of chocolate byproducts and protected fats with zinc to partially replace corn in diets of early lactation Holstein cows Meat quality, metabolic profile and antioxidant status of lambs fed on seedless grape pomace ( Vitis vinifera L.)Capric and lauric acid mixture decreased rumen methane production, while combination with nitrate had no further benefit in methane reduction